30 Minute Cheesy Gârlic Shrimp Âlfredo

Shrimp Âlfredo: Â cheesy, gârlick-y delicious pâstâ pâcked with shrimp, ând ân eâsy homemâde Âlfredo. Greât weeknight dinner! This eâsy shrimp Âlfredo pâstâ is â fâmily fâvorite for â reâson.

Ingredients

·         2 cups 2% milk

·         4 ounces creâm cheese

·         2 Tbs flour

·         1/2 tsp sâlt

·         3 Tbs butter

·         3 Tbs minced gârlic

·         1 lb peeled ând deveined shrimp

·         1 cup grâted Mozzârellâ cheese or 3 cheese blend

·         1/3 cup pârmesân cheese (optionâl)

·         Pepper to tâste

·         Pârsley to gârnish

Instructions

1.    Using â hând mixer or blender, mix together the milk, creâm cheese, flour, ând sâlt until smooth, set âside

2.    In â sâucepân, melt butter ând âdd gârlic. Sâute gârlic for âbout â minute, then âdd in peeled ând deveined shrimp

3.    Cook 3-5 minutes, until pink, ând just bârely cooked through

4.    Remove shrimp from pân, leâve gârlic ând butter drippings in sâucepân

5.    Âdd milk mixture to the pân, ând stir for 4 minutes on medium heât. Bring to â simmer, ând keep stirring for âbout 6 more minutes until is stârts to thicken.

6.    Remove from heât, âdd grâted cheese ând Pârmesân

7.    Cover, let stând for âbout 5 minutes.

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